INLAND TURKEY IN SPRING, IN LIKE A LION AND OUT LIKE A LAMB.
Alert: Sorry for the big delay but my plans obviously changed after the ghastly events here with the earthquakes. On finally deciding to come I had a few other hiccups. My Turcel phone decided that it wasn’t working after me topping it up with a data package, well it worked but just for one day. It’s crazy we have spent literally hours on the phone trying to find out why they are insisting that I set up an account over three months ago the idiots! Also, yesterday, when I was writing this, Google decided something more had to be paid on my email so I had that drama too as I kinda need emails for tickets etc. Also, I was told my photo limit was full so I couldn’t store pics. I spent hours trying to resolve it all and had no luck. Other bits threw me off so I sulked a bit, drank beer and got nowhere. I’ll fix it on my return to London but as we know travel always throws a few curved balls to check your mettle!

Springtime in Turkiye is a beautiful thing, especially when you’re escaping a dreary down-in-the-mouth London. It’s full of little lambkins and alpine flowers, olive trees as far as you can see and the soft green fuzz of fresh grass. Water can be heard along the way gurgling in the mountain streams. The villages are stirring after the short but sharp winter and life starts new and fresh. This is the time most tourists don’t see and indeed it is a very different land from the parched land in the summertime.

My usual preparations of cleaning and tidying my place in Soho left me clear-headed and ready to travel. I was heading for a village inland from Izmir, having managed to book a little chalet at an extensive lodge in the foot lands.






























